Recipe - Aunt Essies Iced Tea [Na]

3 qt Water
1 cup Sugar
12 Decaffeinated tea bags
One half cup Fresh orange juice
One half cup Fresh lemon juice
5 Sprigs of fresh mint

Bring water to a boil in saucepan; add teabags. Steep for 10 minutes;
discard tea bags. Combine sugar, orange juice and lemon juice in large
glass bowl. Stir in tea; add mint. Let stand for 30 mniutes; discard mint.
Chill until serving time.

Source: Great Recipes from Great Gardeners
Posted to MMRecipes Digest by dandelion@edeneast.com on Mar 3, 1998